At Spendit, organizing drinks primarily meant one thing: time and personnel expenditure. Office manager Dominik Klinko spent several hours each week on bottle management and inventory logistics – for a result that was neither efficient nor satisfactory. With Re:Drink, there was a turning point: less effort, better water quality, and enthusiastic employees.

At Alexander Thamm, the beverage supply was a real challenge – from heavy crate hauling to chaotic storage. With Re:Drink, that is a thing of the past. The smart solution ensures less effort, more refreshment, and an organized office – all without compromising on taste.

TUNAP replaces the complex reusable bottle system in the canteen with Re:Drink – saving time, space, and effort every day. The new solution ensures smooth processes and better supply for the employees.

Before ReDrink, beverage logistics at Recogni were a daily headache – chaotic, unreliable, and time-consuming. Despite numerous providers, the problem remained unsolved as the team continued to grow and empty bottles piled up. Only with ReDrink did things change: suddenly, there were always chilled drinks available – efficient, reliable, and without any hassle.